您好，欢迎访问四川省农业科学院 机构知识库！

Effects of abscisic acid on soluble sugar content of Perilla frutescens seedlings under cadmium stress

文献类型： 外文期刊

作者： Fan, Zhonghan 1 ; Huang, Zhi 2 ; Lin, Lijin 3 ; Hu, Rongping 1 ;

作者机构： 1.Sichuan Acad Agr Sci, Inst Plant Protect, MOA Key Lab Integrated Management Pests Crops Sou, Chengdu 610066, Sichuan, Peoples R China

2.Sichuan Agr Univ, Coll Hort, Chengdu 611130, Sichuan, Peoples R China

3.Sichuan Agr Univ, Inst Pomol & Olericulture, Chengdu 611130, Sichuan, Peoples R China

期刊名称：2019 INTERNATIONAL CONFERENCE ON ADVANCES IN CIVIL ENGINEERING, ENERGY RESOURCES AND ENVIRONMENT ENGINEERING

ISSN： 1755-1307

年卷期： 2019 年 330 卷

页码：

收录情况： SCI

摘要： The experiment aimed to study the effects of abscisic acid on soluble sugar content of Perilla frutescens seedlings under cadmium stress. The leaves of P. frutescens were foliage sprayed with different concentrations (0, 1, 5, 10, 20 mu mol.L-1) of ABA under cadmium stress (10 mg.kg(-1)). The results showed that the soluble sugar content in root, stem and shoot increased with the ABA concentration increasing at first, and then decreased. The soluble sugar content in leaf decreased with the ABA concentration increasing. The soluble sugar content in root and stem peaked when the ABA concentration was 5 mu mol.L-1, which increased by 8.11% and 19.87% compared to the ABA concentration was 0 mu mol.L-1, respectively. And the soluble sugar content in leaf peaked when the ABA concentration was 1 mu mol.L-1, which increased by 1.04%. In conclusion, appropriate concentration of ABA could increase the soluble sugar content of P. frutescens under cadmium stress, and alleviated the stress of cadmium on P. frutescens seedlings to some extent.

  • 相关文献
作者其他论文 更多>>
置顶
购物车
反馈

© 京ICP备09089781号-29 主办单位：四川省农业科学院

学术资源： 中国农业科学院 农业专业知识服务系统 农科联盟资源共建共享平台 中国农业科技文献与信息服务平台 中国农业期刊集成服务平台