Quality analysis and comprehensive evaluation of different cultivars of Tartary buckwheat in different regions
文献类型： 外文期刊
作者： Zhou, Tian 1 ; Le, Liqing 1 ; Wang, Qiang 3 ; Xiang, Dabing 1 ; Peng, Lianxin 1 ; Zou, Liang 1 ; Liang, Chenggang 5 ; Wang, Yan 5 ; Ren, Changzhong 3 ; Guo, Laichun 1 ; Fan, Yu 1 ; Wan, Yan 1 ;
作者机构： 1.Chengdu Univ, Key Lab Coarse Cereal Proc, Sichuan Engn & Technol Res Ctr Coarse Cereal Indus, Sch Food & Biol Engn,Minist Agr & Rural Affairs, Chengdu 610106, Sichuan, Peoples R China
2.Sichuan Acad Agr Sci, Inst Agroprod Proc Sci & Technol, Chengdu 610066, Peoples R China
3.Jilin Agr Univ, Agron Coll, Changchun 130118, Jilin, Peoples R China
4.Baicheng Acad Agr Sci, 17 Sanhe Rd, Baicheng 137000, Jilin, Peoples R China
5.Guizhou Normal Univ, Res Ctr Buckwheat Ind Technol, Sch Life Sci, Guiyang 550001, Peoples R China
关键词： Tartary buckwheat; Nutritional quality; Comprehensive evaluation; Multivariate statistics
期刊名称：JOURNAL OF FOOD COMPOSITION AND ANALYSIS （ 影响因子：4.6； 五年影响因子：4.6 ）
ISSN： 0889-1575
年卷期： 2025 年 146 卷
页码：
收录情况： SCI
摘要： Tartary buckwheat has garnered significant attention due to its dense nutrient profile. Nevertheless, limited reports exist on the variances in nutritional and functional active ingredients among Tartary buckwheat. This study used multivariate statistical methods to analyze the comprehensive quality of Tartary buckwheat. The findings indicated notable differences in the nutritional content of Tartary buckwheat. The inferior and superior overall quality cultivars are HuNan 7-2 and DingKu 2 (DK-2). Tartary buckwheat planted in Dingxi, Gansu (GSDX), is abundant in minerals (e.g., K 233.93 mg/100 g, Fe 4.58 mg/100 g, Zn 2.37 mg/100 g) and starch (56.25 %); Tartary buckwheat planted in Liangshan, Sichuan (SCLS) (4.68 %) and Diqing, Yunnan (YNDQ) (4.73 %) is abundant in fat. Both Taiyuan, Shanxi, and Guyuan, Ningxia are suitable for planting DK-2, while GSDX, SCLS, and YNDQ are respectively suitable for planting CiQiao, DingKu 1, and ChuanQiao 1. GSDX is a relatively optimal location for Tartary buckwheat cultivation.
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