Initiating the commercialization of genetically modified staple crops in China: domestic biotechnological advancements, regulatory milestones, and governance frameworks
文献类型： 外文期刊
作者： Mou, Tianheng 1 ; Song, Qiuchi 2 ; Liu, Yonghong 3 ; Song, Jun 3 ;
作者机构： 1.Univ Warwick Sociol, Dept Sociol, Coventry, England
2.Univ Maryland, Dept Cell Biol & Mol Genet, College Pk, MD USA
3.Sichuan Acad Agr Sci, Inst Agr Qual Stand & Testing Technol, 20-102 Jinjusi Rd, Chengdu 610066, Peoples R China
4.Minist Agr & Rural Affairs, Chengdu Ctr Food Qual Supervis Inspect & Testing, Chengdu, Peoples R China
关键词： Challenges and solutions; Chinese governance model; commercialization of GM technology; regulatory evolution
期刊名称：GM CROPS & FOOD-BIOTECHNOLOGY IN AGRICULTURE AND THE FOOD CHAIN （ 影响因子：4.7； 五年影响因子：4.0 ）
ISSN： 2164-5698
年卷期： 2025 年 16 卷 1 期
页码：
收录情况： SCI
摘要： Historically, China's approach to genetically modified (GM) staple crops has been cautious. However, in 2021, China launched its first pilot program for the commercial cultivation of GM food crops and subsequently expanded their cultivation. Previously, the only GM plants cultivated in China were insect-resistant cotton and virus-resistant papaya. The regulatory and policy shifts, from initial research and cautious development to accelerated commercialization, led to significant changes in China's safety-related regulatory framework for genetically modified organism (GMOs). Here, China's progress in GMO research and commercialization over the past three decades is comprehensively analyzed. This review traces the evolution of core regulations governing GMO safety, summarizes the Chinese model of GMO safety governance, and highlights the remaining challenges as commercialization progresses. The goal was to present the international community with a GMO safety governance model reflecting China's characteristics and practices, offering a Chinese solution to balancing GMO commercial adoption with ecological preservation.
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